Menu

By CARLA PELLEGRINO


INSALATE


INSALATINA  DI MARE - $14.00

Calamari, shrimp, lobster, crab meat and diced Gaeta Olives, celery and red Bell peppers in citronette

INSALATA DI ARUGULA & PERA - $11.00
Baby Arugula, Bartlet pears, caramelized walnuts and shaved Parmesan cheese

INSALATA MISTA - $9.50
Green leaf lettuce, Radicchio,Fennel, Cucumber, iceberg lettuce, red onions  and Roma Tomatoes in Dijon Mustard Vinaigrette

INSALATA CAPRESE - $11.50
Neapolitan Buffalo Mozzarella and Beef steak tomatoes, EV olive oil, garlic & basil

FAGIOLI, CIPOLLE & TONNO - $6.00
Lima beans, red onions and Albacore tuna fish in citronette* sauce (*fresh lemon juice & E.V. olive oil)

 



ANTIPASTI

FRITTO DI CALAMARI & ZUCCHINI - $12.50
Deep Fried Fresh Calamari and julienne zucchini served with marinara sauce

CALAMARI IN UMIDO – $12.50
Fresh Calamari stewed with fresh tomato, white wine, capers and Gaeta Olives – served with Garlic toast

ZUPPA DI COZZE & VONGOLE - $11.50
P.E.I. mussels and Manilla clams in white wine and garlic broth

PROSCIUTTO & MELONE - $14.50
Parma Prosciutto and Seasonal Melon (Honeydew or Cantaloupe)

ANTIPASTO DELLA CASA – serve 2pp+ - $19.00
Parma Prosciutto, Sopressatta, Gaeta olives, Provolone cheese, grilled zucchini & grilled red bell peppers

 



LE ZUPPE

PASTA & FAGIOLI - $7.00
Roman Beans and Ditali noodles soup

TORTELLINI IN BRODO - $10.00
Mini fresh Cheese raviolis in chicken broth

 



I PRIMI

 

CAPPELLINI CON GAMBERI IN UMIDO - $24.00
Cappellini Noodles in Shrimp, butter & Lemon sauce

ORECCHIETTE PUGLIESE - $19.00
Orecchiette Noodles with Broccoli Rabe and Italian Sausage

LINGUINE AL RAGU - $19.00
Spaghetti noodles in slow cooked Ground Beef, Veal, Pork and Tomatoes sauce

RAVIOLI DI MAGRO AL BURRO E SALVIA - $19.50
Fresh Spinach and Ricotta cheese raviolis in Sweet Butter & Sage sauce

SPAGHETTI & MEATBALLS - $18.50
Spaghetti noodles in marinara sauce served with two Traditional Grandma’s meatballs

 

RISOTTO OF THE DAY - Price change daily

PENNE ALL’ARRABIATTA - $16.00
Penne noodles in hot tomatoes, garlic and parsley sauce

LINGUINI ALLE VONGOLE VERACI -$19.00
Linguini in Manilla Clams, E.V. olive oil and White wine sauce

LASAGNA DELLA NONNA - $20.00
Classic Italian Lasagna, oven cooked layered Fresh pasta sheets, Parmesan cheese, Bolognese and Béchamel sauce

PENNE ALLA VODKA - $19.50
Penne noodles in tomatoes, Italian cooked ham, Vodka and a touch of cream sauce

SALSA ALLA MARINARA – 16.00
Marinara sauce (San Marzano tomatoes, basil and touch of oregano) over your choice of dry pasta (penne, orecchiette, spaghetti, linguine, fusili)

SPAGHETTI AL’AGLIO, OLIO & PEPPEROCINO - $14.00
Spaghetti noodles in Olive Oil, Thinly Sliced Garlic and Crushed Red Pepper sauce


LINGUINE CON GAMBERI & ARUGULA – $24.50
Sautéed jumbo shrimps, arugula greens, cherry tomatoes in garlic & white wine sauce







 



I SECONDI

SALSICCE & PEPPERONI - $10.00
Well seared Italian hot and sweet sausage over sautéed onions, red & yellow bell peppers

SCALOPPINI ALLA SALTIMBOCCA - $27.50
Thinly pounded veal, sage and Parma prosciutto topped with melted mozzarella cheese, served with mashed potatoes

PICCATA AL LIMONE - $26.00
Veal Scallopini in a Delicate Lemon, Butter, capers and White Wine Sauce served with Mush Potatoes and Sautéed spinach

POLLO ALLA MILANESE - $21.00
Thinly pounded chicken breast cutlet, Fried and topped with Arugula, Tomato and Red Onion Salad

POLLO SCARPARIELLO - $22.50
Oven roasted half chicken, topped with sautéed Red, Yellow bell peppers, Hot & sweet Italian sausage and hot cherry peppers

POLLO ALLA PARMEGGIANA - $24.00
Chicken cutlet layered with marinara sauce, Parmesan cheese and melted Mozzarella cheese

BISTECCA ALLA PIZZAIOLA - $29.50
Pan Seared 16 OZ. Rib Eye, topped with Fresh Tomatoes sautéed in extra virgin olive oil and fresh oregano

COTOLETTA DI MAIALE IN AGRODOLCE - $23.50
Pan seared 14 oz pork chop sautéed in sweet and hot cherry peppers

SALMONE IN SALSA AL LIMONE - $ 22.00
Pan seared crispy skin Salmon over sautéed spinach, and Lemon & Butter sauce

 



CONTORNI

POLPETTE TRADIZIONALE - $9.50
Traditional Beef, Veal and pork meatballs served in Fresh Tomatoes & Basil Sauce

VERDURE GRIGLIATE - $10.00
Grilled Eggplants, Belgium Endives, Red Endives, Zucchini, Yellow Squash & Eggplant

PISELLI E PROSCIUTTO $9.00
Fresh Peas sautéed with Parma Prosciutto

VEGETALI IN PADELLA – $8.50

Yours Choice of sautéed vegetables: Spinach, Zucchini or Broccoli rape

ROASTED (with rosemary) OR MASHED POTATOES - $8.00

 



DESSERT


TIRAMISU  -  $8.50
Mascarpone Cheese, Coffee Sabayon, Irish cream Charlotte

TORTA DI MELE  -  $8.50
Classic Fresh Apple pie, served with Caramel Gelato

TORTA DI RICOTTA  -  $8.50
Classic Italian Ricotta Cheesecake

BISCOTTI ASSORTITTI  -  $8.50
Assorted Italian Biscotti

PROFITEROL  -  $8.50
Pate Choux filled with French Vanilla Gelato, topped with Warm Chocolate Sauce

PIATTO DI FRUTTA STAGIONALE
STAGIONALE  -  $8.50
Seasonal Fruit plate

GELATO E SORBETTI ASSORTITTI  -  $8.50
Assorted Gelato and Sorbetti